GOOSE ACCORDING
TO GRANDMOTHER‘S RECIPE
Dear guests,
It is a wonderful tradition that marks the beginning of the Advent season:
our St Martin’s goose according to grandmother’s recipe
– with goose jus, redcurrant cabbage, baked apple and dumplings.
Please remember to pre-order the roast goose,
as the preparation takes some time.
St Martin’s goose & baked apple
roast goose I goose jus I redcurrant cabbage I baked apple with marzipan and almonds I potato dumplings
Price for 4 persons € 179
Price per single portion € 47
ROAST GOOSE MENU
STARTER
Porcini mushroom cream soup
MAIN COURSE
St Martin’s goose & baked apple
roast goose I goose jus I redcurrant cabbage I baked apple with marzipan and almonds I potato dumplings
DESSERT
Semifreddo
with mango and cream
Price per person € 69
Please make a reservation at info@hotel-haverkamp.de or by phone 0471 48330
