CURLY KALE & CO.

SEASONAL SPECIAL

Delicious news: We have a Northern German classic – curly kale – on our menu.
A seasonal special is also goose liver with pumpkin puree.
Only for a short time in our WEINROT restaurant.

CURLY KALE  

typical Northern German kale I roast or boiled potatoes with: 

smoked pork, groats sausage, cooked sausage and bacon
€ 22,00

Pork fillet escalope            
€ 22,00 

medallions of blue shark
€ 22,00

GOOSE LIVER & PUMPKIN PUREE

fried goose liver I sauce Crème de Cassis I pumpkin puree I
mashed potatoes
€ 20,00